Lazzatnama: Recipes Of India
Would you like to up your game in the kitchen and make dishes from across India at your home? Immerse yourself in this book by renowned food critic and historian Pushpesh Pant.
Language
Binding
Quantity
Would you like to up your game in the kitchen and make dishes from across India at your home? Immerse yourself in this book by renowned food critic and historian Pushpesh Pant.
Sold by
Rupa Publications
Visit Store →
Would you like to up your game in the kitchen and make dishes from across India at your home?
Immerse yourself in this book by renowned food critic and historian Pushpesh Pant. He welcomesyou to a world of Indian cooking with its special tastes, smells and sights. With recipes spanning thelength and breadth of India, Lazzatnama captures the diverse culinary landscape of a country rich in exemplary cuisines. From the beguiling sweetness of Gujarati kadhi and the rollicking flavours of meen biryani to the deliciously enfolding comfort of gulab ki kheer and the calming coolness of bael ka sherbet, this cuisine-based chronicle of a culture-rich country is sure to entice you to not just savour these delicacies—each with its own wonderfully specific recipe—but also enter your kitchens to make them.
Publisher: Rupa Publications India
Author: Pushpesh Pant
Pages: 288
ISBN: 9789361568152
Publication Date: 05 June 2024
Lazzatnama: Recipes Of India
Would you like to up your game in the kitchen and make dishes from across India at your home? Immerse yourself in this book by renowned food critic and historian Pushpesh Pant.
Language
Binding
Quantity
Would you like to up your game in the kitchen and make dishes from across India at your home? Immerse yourself in this book by renowned food critic and historian Pushpesh Pant.
Sold by
Rupa Publications
Visit Store →
Would you like to up your game in the kitchen and make dishes from across India at your home?
Immerse yourself in this book by renowned food critic and historian Pushpesh Pant. He welcomesyou to a world of Indian cooking with its special tastes, smells and sights. With recipes spanning thelength and breadth of India, Lazzatnama captures the diverse culinary landscape of a country rich in exemplary cuisines. From the beguiling sweetness of Gujarati kadhi and the rollicking flavours of meen biryani to the deliciously enfolding comfort of gulab ki kheer and the calming coolness of bael ka sherbet, this cuisine-based chronicle of a culture-rich country is sure to entice you to not just savour these delicacies—each with its own wonderfully specific recipe—but also enter your kitchens to make them.
Publisher: Rupa Publications India
Author: Pushpesh Pant
Pages: 288
ISBN: 9789361568152
Publication Date: 05 June 2024
Customer Reviews
Customer Reviews
Based on 0 Reviews
No reviews yet. Be the first to review this product!
Customer Reviews
Customer Reviews
Based on 0 Reviews
No reviews yet. Be the first to review this product!
